Smashed potatoes, also known as mashed potatoes, are a popular and delicious dish made by boiling and mashing potatoes until they reach a smooth and creamy consistency. Here's a simple recipe to make mashed potatoes:
Ingredients:
💛15 Baby Potatoes
💛8 cloves Roasted Garlic
💛5 tbsp Roasted Garlic Infused Olive oil
💛2 tbsp Parsley
💛Salt to taste
💛1 tsp Paprika
💛For Dipping Sauce
💛3 cloves Roasted garlic
💛4 tbsp Mayo 4 tbsp
💛2 tbsp Ketchup
Instructions:
➤Take cleaned small potatoes in a sauce pan. Cover with water. Add in salt and bring it to a boil. Cover and simmer till potatoes are cooked. Strain and set aside.
➤Take roasted garlic in a bowl. Add in the oil from the roasted garlic and Mash the garlic roughly.
➤Add in paprika, salt, parsley and mix well set aside.
➤Preheat oven to 200 degree C. Take potatoes in a baking tray.
➤Take a small glass jar, smash it roughly using a glass jar.
➤Now brush the garlic oil and mixture over the potatoes.flip over and apply more garlic oil over the potatoes.
➤Pop the tray in oven and bake for 30 to 35 mins.
➤Remove and serve with your favourite dipping sauce. For dipping sauce Mix mayo, garlic, ketchup and mix well. Serve with potatoes.
➤Enjoy your homemade mashed potatoes!
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